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culinary in Lakeland

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  1. Line Cook/Prep Cook at Circles Waterfront Dining

    You should have (preferably) graduated from culinary school – but if you didn’t go to school that’s ok – as long as you are a badass....

  2. Cook I at Sodexo Inc.

    Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and...

  3. Cook II @ The Univ of Tampa at Sodexo Inc.

    Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and...

  4. Cook - Senior @ The Univ of Tampa at Sodexo Inc.

    Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and...

  5. Kitchen Manager at Pei Wei Asian Diner

    Our ideal managers have outstanding leadership skills, are Guest-focused and ideally proficient in culinary operations....

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    1. Maintenance Specialist (Automation) - Manufacturing

      SUMMARY OF POSITIONSupport of other maintenance personnel; utilize high technical expertise and knowledge in quality and efficient operation of the packaging lines. Install, repair, and troubleshoot electrical issues at all levels (controls, low/high voltage single and three phase). Monitor, repair, and troubleshoot process equipment including blenders, pasteurizers, and blend software ...

    1. Chef De Partie at Disney Parks & Resorts

      Demonstrates a commitment to culinary career with a desire to grow within the F&B industry; Minimum two years formal culinary training plus 3 years work...

    1. Maintenance Shift Lead

      SUMMARY OF POSITIONDirection of the daily maintenance activities while providing technical assistance as needed. Develop skills matrix and improvement plan for maintenance staff. Gather key indicator information and analyze to plan preventive maintenance schedules and projects. Work in support of all departments to maximize output of quality product as efficiently as possible.ESSENTIAL ...

    1. Chef de Cuisine at Disney Parks & Resorts

      College degree in Culinary Arts, preferred. Demonstrated career progression within the culinary field. Certified working Chef or equivalent degree in Culinary...

    1. Junior Sous Chef at Disney Parks & Resorts

      Ability to take ownership and lead culinary team within assigned area of responsibility. Prepare and lead culinary team through multiple internal inspections...

    1. Cook - Part Time at Sagora Senior Living

      This position is responsible for assisting the Culinary Director and meeting or exceeding the expectations of our residents by providing quality meals and...

    1. Dishwasher - Part Time at Sagora Senior Living

      Dishwasher - Part Time Department: Culinary Community: Royal Estates of San Angelo Location: San Angelo, TX The Dishwasher is responsible for clearing tables

    1. Cook at Sagora Senior Living

      This position is responsible for assisting the Culinary Director and meeting or exceeding the expectations of our residents by providing quality meals and...

    1. Culinary Director at Sagora Senior Living

      Culinary Director Department:. Hire, train and supervise all culinary associates while promoting retention and development....

    1. Culinary Operations Associate at Sakara Life

      Culinary Operations Associate. We are seeking smart, passionate, ambitious and hardworking team players that share our passion for health & well-being to join...

    1. 2017 Marketing Summer Associate (Internship Program) at Nestlé USA

      The internship experience is fueled by a growth mindset dedicated to personal development and by a shared love of food and culinary excellence....

    1. SOUS CHEF - IZAKAYA at Borgata Hotel Casino & Spa

      Must have four years culinary experience; Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of...

      1. Community College Faculty at Riverland Community College

        At least two years' verifiable work experience in food product development, food research, food sensory evaluation, culinary arts, food processing or food...

      2. Sous Chef at Frontera Cocina

        Culinary arts degree strongly preferred.  Lead daily culinary functions within the restaurant.  Delegate responsibilities to culinary team members as...

      3. School Cafeteria Food Service Worker at SLA Management

        School Cafeteria Food Service Worker The Food Service Worker position is a 180 day commitment that follows the school-year calendar. Monday-Friday morning...

      4. Operations at Cescaphe Event Group

        Operations may be required to perform culinary duties as needed and directed by Event Chef and/or Sous Chef. Cescaphe Event Group is a collection of six unique...

      5. Server at Sagora Senior Living

        Server Department: Culinary Community: The Brennity at Vero Beach Location: Vero Beach, FL Servers provide dining and table service to our senior residents.